The Chimab sector dedicated to industrial gastronomy: savoury, snacks, ready meals, stuffed pasta, canned vegetables and fish, spreadable cheese, sauces, mayonnaise, ketchup, condiments, ethnic food and more. We have a wide range of ingredients such as fibers, yeast extracts, emulsifiers, thickeners, stabilizers, meat and fish extracts, starches, flavours and aromatic preparations improving food taste, quality and naturalness. In the R&D laboratory we create food ingredient solutions for shelf life, yield, texture and tailor-made ingredient blends meeting customers' specific product or process need.

PERFORMER MSG REPLACER: food ingredient solutions for MSG replacement in all food preparations

PERFORMER MSG REPLACER is CHIMAB natural solution that can be used for the 1:1 monosodium glutamate (MSG) replacement, but with a clean label without E-number.


This innovative natural formulation is the answer to the needs of food industry: the request for healthier product with clean label needs to be combined with good taste and flavor. PERFORMER MSG REPLACER ensures a perfect aromatic boost, enhancing the taste in different food preparations.
The aromatic preparation tastes exactly like monosodium glutamate but it has no meaty notes: it is a perfect neutral booster for every application that requires umami flavor, also vegan or vegetable-based.

PERFORMER MSG REPLACER is a no yeast-extracts formula: it is based on molecules exclusively patented for CHIMAB and its clients. It is labeled as 100% natural flavour, with an excellent aromatic boost without off flavor.

Like others CHIMAB solutions it can be tailored following different client needs and it can be combined with other CHIMAB solutions for a perfect natural finished product, with high quality. Our technicians are at your disposal for finding and testing the right solution for every needs.



DELISTAB PR - New functional solution for gluten free & clean label fillings

DELISTAB PR is the new functional solution made in CHIMAB, for the production of fillings for fresh pasta, quiche or “cannelloni”. DELISTAB PR contains vegetable fibers and starches and it is developed for clean label  (with no E-number) and gluten free product concept.

DELISTAB PR can be added in the production mixture and it can offer the following functionalities:

  • Cost saving: yield improvement
  • The filling mantains its stable and traditional texture: DELISTAB PR is a hot and cold texturizing solution 
  • Thermostability increase: the filling mantains its characteristic texture during all product life stages
  • High Water Holding Capacity: the filling mantains the proper moisture content - it will be easily processable & even more creamier. The creaminess remains stable during all shelf life
  • Clean label and gluten free filling: DELISTAB PR allows to obtain an “E-number free” label

DELISTAB PR is easy-to-use and it can be customizable, according to different production or recipe needs, thanks to its ease of use and to the neutral colour and taste.

With a wide range of ingredients and a technical and scientific know-how, our technologists can develop the most suitable solution according to your needs: please contact CHIMAB – +39 049 9201496 or