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The European Commission has definitively confirmed the use of the substance N- (2-methylcyclohexyl) -2,3,4,5,6-pentafluorobenzamide in dairy products and similar products, in salts, in spices, in soups, in soups, in sauces, in salads, in protein-based products and in non-alcoholic beverages, according to the concentrations provided therein.
The European Commission, with EU Regulation of 10 January 2019 n. 36 amended the Community legislation governing flavorings and some food ingredients with flavoring properties intended for use in and on foods, definitively confirming the use of the substance N- (2-methylcyclohexyl) -2,3,4,5,6 -pentafluorobenzamide in certain food categories.
Provisions envisaged by EU Regulation no. 2019/36
In view of the fact that:
the European Commission has definitively confirmed the use of the substance N- (2-methylcyclohexyl) -2,3,4,5,6-pentafluorobenzamide: